Meghan Ostertag
Meghan Ostertag is a research assistant for economic policy at the Information Technology and Innovation Foundation. She holds a bachelor's degree in economics from American University.
Recent Publications
The EU Has Been Taking Advantage of America’s Effort to Combat Chinese Economic Mercantilism
The EU over the last 7 years has cravenly ducked the industrial fight against China, attempting to expand its exports while America shoulders the costs. That cannot be allowed to continue as the new Trump administration ratchets up pressure against our common adversary.
Fact of the Week: US Labor Productivity Is Rising, Potentially Suggesting Another Productivity Boom in This Decade
Average annual growth of U.S. labor productivity over the past five years hit 1.9 percent in the third quarter of 2024.
Fact of the Week: Employees at Large Firms Perform More Non-Routine Problem-Solving Than Small Firm Employees.
A recent report analyzed how firm size relates to work tasks to discover how firm size impacts employee tasks, finding that employees at large firms, despite having narrowly defined jobs, perform more non-routine analytical tasks and use information and communication technologies (ICT) more intensively than equivalent workers at small firms.
Fact of the Week: Wages in ICT Services Have Grown Faster Than Wages Within the Total Business Sector in Europe
In the EU-27 countries, from 2013 to 2022, annual wages increased by 0.24 percent in information and communication technology (ICT) services compared to 0.20 percent across the rest of the economy.
Fact of the Week: The US Leads the World in 5G Connections, With 68.4 Connections per 100 Inhabitants
As of 2023, the United States leads the OECD in 5G connectivity with 68.4 connections per 100 inhabitants.
Fact of the Week: Over 20 Percent of New Businesses in the United States Are Started by Immigrants
Immigrants, whom make up about 14 to 15 percent of the U.S. population, have an outsized role in entrepreneurship, starting over 20 percent of new businesses in America.
Fact of the Week: Opening a Starbucks in Neighborhoods With No Existing Coffee Shop Leads to an Increase in Local Entrepreneurship
Starbucks cafes establish a location for networking and have a substantial effect on entrepreneurship, leading to an increase of new businesses from 5.5 percent to 13.6 percent.
US-India Subnational Innovation Competitiveness Index
For policymakers to bolster the global competitiveness of their nations and regions, they first must know where they stand. This report benchmarks the 87 regions of India and the United States using 13 commonly available indicators of strength in the knowledge economy, globalization, and innovation capacity.
Fact of the Week: Robot Adoption in Nursing Homes Is Positively Correlated With Productivity, Revenue, and Quality of Care
Nursing homes are notorious for worker shortages, which worsens the quality of care for patients and the work environment for employees. Japanese nursing homes have begun deploying robots to address these problems.
Fact of the Week: US Microbusinesses Reported $7.6 Billion in R&D Costs in 2022
Companies with less than 9 employees, also known as microbusinesses, reported $7.6 billion in R&D investments in 2022, of which $6.7 billion was invested domestically and $5.7 billion was performed by the microbusiness itself.
Fact of the Week: Discontinuing Combustion Vehicle Sales Could Save up to $188 Billion in Health-Care Costs
According to a recent paper, between $84 billion and $188 billion could be saved in public health expenditures between 2022 and 2050 by prohibiting the sale of new combustion-powered vehicles. However, these impacts can only be fully realized if electricity is powered by low-emitting sources, such as renewable energy, hydrogen, and nuclear power.
Fact of the Week: Tensions Have Led to a 3.7 Percent Decline in the Probability of Chinese Students Enrolling in a US PhD Program
Since 2015, the number of Chinese students enrolling in U.S. PhD programs has decreased by about 3.7 percent, while the probability a Chinese student will enroll in a PhD program in another English-speaking country, such as the UK, Australia, or Canada, has increased by 2.1 percent.